EXTRA VIRGIN OLIVE OIL |
If you've ever wondered, "can olive oil be used as a butter substitute?", you've found the perfect match in Olinda Ridge Late Harvest Gold Extra Virgin Olive Oil. Its smooth and mild taste makes it a great substitute for butter. Use for baking, salad dressings, pasta salads, creamy soups and sautéed vegetables.
Olinda Ridge™ brings you award-winning, handcrafted extra virgin olive oil from Northern California, where olives have grown since the 1890s. We take pride and care in every step of the olive oil making process, from handpicking the olives to bottling the oil. Our special method gives our olive oil a high polyphenol count, which maximizes anti-oxidants and their associated health benefits. The result: the highest quality, certified extra virgin olive oil with superb taste and great nutritional value.
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