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EXTRA VIRGIN OLIVE OIL |
Olinda Ridge™ brings you award-winning, handcrafted extra virgin olive oil from Northern California, where olives have grown since the 1890s. We take pride and care in every step of the olive oil making process, from handpicking the olives to bottling the oil. Our special method gives our olive oil a high polyphenol count, which maximizes anti-oxidants and their associated health benefits. The result: the highest quality, certified extra virgin olive oil with superb taste and great nutritional value.
Late Harvest Gold is smooth and mild, making it a great substitute for butter. Use for baking, salad dressings, pasta salads, creamy soups and sautéed vegetables.
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